"If you need an impressive and delicious appetizer in a jiffy, here is a recipe that you should never fail to miss."
INGREDIENTS
1 cup butter, softened
3 tablespoons poppy seeds
1 onion, grated
1 tablespoon Worcestershire sauce
2 tablespoons prepared Dijon-style mustard
2 (12 ounce) packages white party rolls
1/2 pound chopped cooked ham
5 ounces shredded Swiss chees
DIRECTIONS
Turn the oven to 350 degrees F (175 degrees C).
Combine butter, poppy seeds, onion, Worcestershire sauce and prepared Dijon-style mustard into a medium-sized bowl.
Cut the rolls in two even portions, horizontally. Apply butter mixture onto the bottom portion and layer it with ham and Swiss cheese. Put the top portion back and place the rolls into a medium sized baking dish.
Bake for about 12 minutes or just until the cheese has melted.
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