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Try this delicious and easy stir-fried recipe made of pork, veggies and peaches. Enjoy it with a serving of noodles or steamed rice. Truly impressive!
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INGREDIENTS
1/4 cup lemon juice
1/4 cup soy sauce
1/2 teaspoon ground ginger
1/2 teaspoon garlic powder
1 pound cubed pork meat
2 teaspoons peanut oil, or sesame oil
1 large onion, diced
1 large carrot, sliced
1 cup broccoli florets
1 (15 ounce) can sliced peaches, with juice
1 tablespoon all-purpose flour
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DIRECTIONS
- Mix lemon juice, soy sauce, ground ginger and garlic powder in a glass bowl or casserole dish. Add pork and cover. Chill for a few hours or preferable overnight.
- To cook, heat wok with oil over medium-high heat. Add pork, marinade and onion, cooking and stirring often until meat is done. Add in the carrots and broccoli, cooking for a few more minutes.
- Add the peaches along with its liquids, cooking until boiling. Sprinkle with flour and mix. Continue cooking until sauce is thick.
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Recipe Comments |
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| Von Woodford: I need some advice for my blog….I like your layout. Can you help me? 4 1 3
Nestor Brathwaite: This blog is great. How did you come up witht he idea? 4 3 1
Dee Chisolm: How often do you write your blogs? I enjoy them a lot 3 6 7
Darrick Guethle: I like the layout of your blog and I’m going to do the same thing for mine. Do you have any...
hanna M: Looks really yummy, gonna try this out
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