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Pork stir-fried with zucchini, mushrooms, onions and green pepper. It’s flavorful and makes any meal time truly enjoyable.
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INGREDIENTS
1 pound boneless pork loin, cut into 3/4-inch cubes
2 cups julienned zucchini
1/2 pound fresh mushrooms, sliced
1 medium onion, cut into wedges
1 cup julienned green pepper
1 tablespoon cornstarch
3 tablespoons reduced-sodium soy sauce
1 tablespoon cold water
1/4 teaspoon garlic powder
Hot cooked rice
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DIRECTIONS
- Stir-fry pork in a skillet coated with nonstick cooking spray. Cook for 4 minutes. Add zucchini, mushrooms, onion and green pepper. Continue stir-frying for 3 minutes.
- Meanwhile, mix cornstarch, soy sauce, water and garlic powder. Once smooth, add into the skillet and cook until boiling. Stir until thick or for another 2 minutes. Top over rice and serve.
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Recipe Comments |
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| Von Woodford: I need some advice for my blog….I like your layout. Can you help me? 4 1 3
Nestor Brathwaite: This blog is great. How did you come up witht he idea? 4 3 1
Dee Chisolm: How often do you write your blogs? I enjoy them a lot 3 6 7
Darrick Guethle: I like the layout of your blog and I’m going to do the same thing for mine. Do you have any...
hanna M: Looks really yummy, gonna try this out
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