Here is another appetizing recipe for pulled pork. This time, though, the recipe will be used for a sumptuous sandwich treat. Try out this dish today and see how wonderful it tastes.
INGREDIENTS
* 1 tablespoon vegetable oil
* 3 1/2 pounds boneless pork shoulder roast, netted or tied
* 1 (10.5 ounce) can Campbell’s® Condensed French Onion Soup
* 1 cup ketchup
* 1/4 cup cider vinegar
* 3 tablespoons packed brown sugar
* 12 round sandwich rolls or hamburger rolls, split
DIRECTIONS
Cook pork meat in a skillet. Stir in the restof the ingredients to the skillet.
Put the dish in a slow-cooker after it has heated through in the skillet. Cook for 8 hours. Serve immediately and enjoy!