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    WP Cumulus Flash tag cloud by Roy Tanck and Luke Morton requires Flash Player 9 or better.
    Thu
    08
    Steamed Pork Strips With Glutinous Rice Flour Recipe
    1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
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    This Asian-inspired dish is a real must-try.

    INGREDIENTS

    1 pound lean pork
    1 scallion stalk
    1 slice fresh ginger root
    3 tablespoons soy sauce
    1 tablespoon sherry
    1/2 cup glutinous rice flour

    DIRECTIONS

    • Cut the meat into 1/2-inch portions and cut further into strips.
    • In a heat-safe bowl, combine minced scallion and ginger root with soy sauce and sherry. Toss in the pork strips gently.
    • Leave it for 15 minutes, turning meat from time to time.
    • Add sprinkling of glutinous rice flour over the meat. Toss again.
    • Place it over a rack to steam for 1-1/2 hours over low heat. Turn pork strips occasionally.

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